What to do with the milk when it needs to be used up and you have left over rice. Turn it into a delicious filling breakfast dish.
I love raspberries so have chosen them as you can see from the photos.
I enjoyed this for a change for breakfast after a particularly tough training session where I needed to boost my carbs and have something sweet. The sugar gives the milk a caramel flavour. Looks good too. - 25 Jan 2013