Green bananas in coconut cream. When served with sugar, they make a great dessert, when served with diced onion, they make a mean side dish. Yummy!!!
If you are more keen on savoury than sweet, don't add the sugar, but add 1/4 of a diced onion to the coconut milk instead and serve as a side dish.
Cut though the skin lengthwise without cutting the banana. You may have to use the back of a knife or a spoon handle to peel the bananas.