Easy Fruit Loaf
1 hour 20 minutes
This fruit loaf is so easy to make and it keeps well. It is an easy recipe to remember also, as it uses almost 1 cup of everything. Serve sliced and buttered.
9 people made this
Ingredients
Makes: 1 loaf
- 60g butter or margarine
- 1 cup sugar
- 1 cup mixed fruit
- 1 cup boiling water
- 1 teaspoon bicarb soda
- 1 cup self raising flour
- 1 cup plain flour
Directions
Preparation:10min ›
Cook:1hour ›
Extra time:10min cooling ›
Ready in:1hour20min
- Preheat oven to 180 degrees C.
- Mix butter, sugar and fruit with boiling water until butter is melted then add the bicarb soda. Allow to cool a little then add the flours.
- Pour into a log tin and bake for about 1 hour.
