Walnut Hedgehog Slice

Walnut Hedgehog Slice


2 people made this

With sweet biscuits, margarine, cocoa powder, walnuts and rum, this hedgehog slice will leaving you wanting more. Makes a nice afternoon tea.

Dotty1 Australian Capital Territory, Australia

Serves: 8 

  • 250g plain sweet biscuits
  • 130g margarine
  • 130g light brown or white sugar
  • 1 tablespoon cocoa
  • 1/2 cup walnuts
  • sherry or rum, to taste

Preparation:15min  ›  Extra time:1hour chilling  ›  Ready in:1hour15min 

  1. Crush biscuits roughly then put in a bowl. Melt the margarine, sugar and cocoa together. Add the sherry or rum. Stir in the biscuits then spoon in to a flat tin and smooth down with the back of a spoon.
  2. Refrigerate until firm then cut into slices with a warm knife.

Cook's Note

You can add 1 raw egg to make it richer, if you like.

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