Crescent Butter Biscuits

Crescent Butter Biscuits


15 people made this

These are delicious almond biscuits rolled in vanilla sugar. Watch this recipe being made in the Allrecipes Crescent Butter Biscuits Video.


Makes: 100 biscuits

  • 300g plain flour
  • 125g caster sugar
  • 150g almond meal
  • 250g butter
  • 3 egg yolks
  • 1 cup vanilla sugar, or as needed

Preparation:30min  ›  Cook:15min  ›  Extra time:1hour chilling  ›  Ready in:1hour45min 

  1. In a bowl, stir together the flour, caster sugar and almond meal. Rub in the butter to form crumbs, then stir in the egg yolks and work into a smooth dough. Wrap in plastic wrap and chill in the fridge for 1 hour.
  2. Preheat the oven to 180 degrees C.
  3. Roll biscuit dough into long snakes. Cut into 5cm lengths and shape each length into a crescent. Place on a baking tray lined with baking paper.
  4. Bake in preheated oven until lightly golden, about 10-15 minutes.
  5. Immediately roll the biscuits in vanilla sugar while still hot, then set aside to cool.

Watch a video of it being made…

Crescent Butter Biscuits
Crescent Butter Biscuits

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