Cherry Clafouti
(1)
50 minutes
Cherries baked in a batter of sugar, eggs, flour and milk is a lovely dessert. I would say it is like a custard but also like a cake. Almost a flan.
Sabine
1 person made this
Ingredients
Serves: 6
- 1/4 cup caster sugar
- 2 eggs
- 1/2 cup plain flour
- 3/4 cup milk
- 1 teaspoon vanilla essence
- 1 cup Morello cherries, drained
Directions
Preparation:10min ›
Cook:40min ›
Ready in:50min
- Preheat oven to 180 degrees C. Grease a pie plate with a thick layer of butter.
- Beat together sugar and eggs. Add the vanilla. Add flour and milk.
- Place cherries in the greased pie plate. Pour over the batter then bake in the preheated oven for 30-45 minutes.
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Reviews and Ratings
Global Ratings:
(1)
Reviews in English (1)
0
This one was not a winner w/us. The consistency was a bit off putting. We all agreed we would prefer a cherry crisp. - 07 May 2013