Charoset Balls

    Want to add something new to your Seder table this year? Try these Moroccan inspired haroset balls. Apple, almonds, apricots, sultanas and raisins.

    JewishAustralianPrincess

    Queensland, Australia
    1 person made this

    Ingredients
    Makes: 12 balls

    • 1 apple, peeled and diced
    • 1 cup almonds, chopped
    • 1/2 cup dried apricots
    • 1/2 cup sultanas
    • 1/2 cup raisins
    • 1/4 teaspoon cinnamon
    • 1/4 teaspoon nutmeg
    • 1/2 teaspoon caster sugar
    • grape juice, as needed to form paste

    Directions
    Preparation:25min  ›  Ready in:25min 

    1. Combine all ingredients in a food processor and bring to a nutty paste. Roll into balls. Refrigerate until ready to serve.

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