Bran Biscuits
25 minutes
These bran biscuits have flour, bran and only 1/4 cup of sugar. They make a tasty snack and are healthier than chocolate chippies but just as satisfying.
The Walters
30 people made this
Ingredients
Makes: 12 biscuits
- 1 cup (130g) flour
- 3/4 cup bran
- 1/4 cup (60g) white sugar
- 1 pinch salt
- 1 teaspoon baking powder
- 3 dessertspoons butter
- milk or water, to bind
Directions
Preparation:10min ›
Cook:15min ›
Ready in:25min
- Preheat oven to 200 degrees C.
- Combine flour, bran, sugar, salt and baking powder. Rub in the butter. Stir in just enough milk or water to form a firm dough.
- Roll into balls then place on a baking tray. Bake in preheated oven for 10-15 minutes.
