Lentils Baked in Tomatoes

    Lentils Baked in Tomatoes

    1save
    55min


    Be the first to make this!

    Probably the easiest vegetarian and vegan dinner ever. Stew up some lentils, add some onion, pour on a tin of tomatoes then bake in the oven until done.

    Ingredients
    Serves: 4 

    • 3 cups brown lentils
    • 1/2 cup water
    • 2 onions, minced
    • 1 tablespoon oil
    • 1 (400g) tin of tomatoes in puree
    • salt, to taste

    Directions
    Preparation:15min  ›  Cook:40min  ›  Ready in:55min 

    1. Preheat oven to 180 degrees C.
    2. Stew lentils in water until tender. Brown onions in oil then add to the lentils. Pour into a baking dish then cover with with the tin of tomatoes. Add salt to taste.
    3. Bake in preheated oven for 30 minutes.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate