Unsweetened Oatmeal Biscuits
25 minutes
These basic oatmeal biscuits are so simple, just flour, oats, butter and bicarb soda, all mixed with a bit of boiling water. These are not sweet.
The Walters
6 people made this
Ingredients
Serves: 4
- 1/2 (60g) cup plain flour
- 1/2 teaspoon bicarb soda
- 1 cup (90g) rolled oats
- 1 tablespoon butter, softened
- boiling water to mix
Directions
Preparation:10min ›
Extra time:15min cooling ›
Ready in:25min
- Preheat oven to 180 degrees C. Line a baking tray with baking paper.
- Mix together flour and bicarb soda. Stir oats and butter. Stir in enough boiling water to make a biscuit dough. Place tablespoons of dough on the prepared baking tray and bake in preheated oven until crisp and golden, about 12-15 minutes. Allow to cool before eating.
