These yummy coconut rocks are gold and crusty on the outside and soft and chewy on the inside. Make these for your next party and you can't go wrong.
My Mum has just made these and she always follows every recipe to the letter. She very very very rarely has any failures and is a good cook. When these came out of the oven, they were all flat and joined together, I thought I'd leave this review (I rarely do) to warn people so they don't make the same mistake in making it. - 30 Aug 2014