Mulled Cinnamon Wine

Mulled Cinnamon Wine


1 person made this

Mulled wine is a great drink for adults, it has a lovely rich flavour which is accented with cloves and cinnamon. This recipe is best served warm.

SpicyChick Victoria, Australia

Serves: 8 

  • 2 bottles dry red wine
  • 1/2 cup (125ml) port or brandy
  • 12 whole cloves
  • 6 cinnamon sticks
  • 1 large orange, zested

Preparation:5min  ›  Cook:20min  ›  Ready in:25min 

  1. Combine all the ingredients in a large saucepan and bring to a simmer. Do not boil. Simmer for 20 minutes. Serve in a punch bowl or you can lave it on a very low heat on the stove.

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