About as basic and easy as salsa can get but still perfectly delicious! Perfect with corn chips for a last-minute party finger food.
Used different ingredients. Always hunting for the best tasting salsa and never finding it, I decided to try making it myself. My hunt is over!! This is hands down the best salsa I've tasted. I modified it a bit, I used 3 cloves garlic, one tin of tomatoes and chopped 4 plum tomatoes, 1 red chilli and 1 green. Next time I'll just do 2 reds as I could have had it a bit hotter, this was about medium heat. But otherwise, this is perfect salsa! - 08 Oct 2008
Something else. Amazing!!! I finally have a recipe to make authentic salsa. I tried so many recipes, but no luck until this one. I used tinned whole peeled tomatoes, and I drained most of juice. I pulsed the ingredients in the food processor for a thick slightly chunky consistency. Pretty hot, use less chilli for a milder salsa. This recipe is PERFECT!!! - 08 Oct 2008
This is an absolutely excellent recipe! - 08 Oct 2008