Potato Wedges

    kmy
    • < />
      kmy

    Potato Wedges

    Potato Wedges

    (1)
    55min


    3 people made this

    These potato wedges are dipped in a mixture of butter, olive oil, garlic, paprika, salt and pepper. They are roasted in a hot oven until crispy and golden brown.

    Ingredients
    Serves: 4 

    • 3 potatoes
    • 1/2 cup olive oil
    • 2 tablespoons butter, melted
    • garlic powder, to taste
    • paprika, to taste
    • salt and pepper to taste

    Directions
    Preparation:10min  ›  Cook:45min  ›  Ready in:55min 

    1. Preheat oven to 230 degrees C.
    2. Cut potatoes into about 8 wedge shaped pieces per potato. Mix together oil, butter, garlic powder, paprika, salt and pepper.
    3. Dip potatoes into the butter mixture then bake in the oven until crispy.
    See all 12 recipes

    Recently Viewed

    Reviews and Ratings
    Global Ratings:
    (1)

    Reviews in English (1)

    by
    0

    Awesome recipe, made beautiful crunchy wedges!!  -  13 Jul 2016

    Write a review

    Click on stars to rate