Miso Eggplant

    Miso Eggplant

    2saves
    51min


    Be the first to make this!

    This simple side is just sliced eggplant marinaded in miso paste then grilled in the oven. Also tastes great in a burger bun as a vegetable burger.

    Ingredients
    Serves: 4 

    • 2 packets miso paste
    • 1 cup water
    • 1 eggplant, sliced

    Directions
    Preparation:5min  ›  Cook:45min  ›  Extra time:1min marinating  ›  Ready in:51min 

    1. Mix miso with water then marinate eggplant in that for at least an hour.
    2. Heat oven to 180 degrees C. Cook eggplant for 45 minutes, until brown.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate