Kiwi Greek Salad
30 minutes
This salad has a bit of everything. Fried onion, mushroom, garlic and sausages, baby spinach, stuffed olives, tomatoes and diced feta. All topped with a fried egg.
2 people made this
Ingredients
Serves: 2
- 1/2 onion, sliced
- 1/2 cup mushrooms, sliced
- 3 cloves garlic, chopped
- 2 sausages
- 2 eggs
- 1 cup baby spinach
- 15 stuffed olives
- 1/2 cup cherry tomatoes, halved
- 1/4 cup feta, diced
Directions
Preparation:10min ›
Cook:20min ›
Ready in:30min
- Fry onion, mushroom and garlic until brown. Stir in the sausages then fry until fully cooked then set aside in a bowl. In the frying pan, fry the eggs.
- In a salad bowl, combine spinach, olives, cherry tomatoes and feta. Serve with the sausage mixture then top with the eggs.
Dressing
If you like, you can make a dressing out to lemon juice, olive oil and herbs.
