Cafe style creamy mushrooms

Directions

Preparation:10min  ›  Cook:10min  ›  Ready in:20min 

1. Add the oil, garlic and mushrooms to a frying pan and saute for a few minutes.
2. Add half the balsamic vinegar to the pan and turn up the heat so it bubbles and reduces, when its reduced quite a bit, add the rest of the vinegar. Keep it bubbling but don't let it reduce to nothing.
3. Take it off the heat and add the cream and salt/pepper.
4. Reduce the heat and cook until the cream is hot - you may want to reduce it a bit more.
5. Pour over crunchy ciabatta bread or serve as a side dish.