Vietnamese Dipping Sauce

Vietnamese Dipping Sauce


2 people made this

This easy dipping sauce is a mixture of hoisin sauce, balsamic vinegar, sesame oil, soy sauce and crushed peanuts. A great dipping sauce for egg rolls or fish.

kmy Washington, United States

Serves: 2 

  • 2 tablespoons hoisin sauce
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon sesame oil
  • 2 tablespoons soy sauce
  • crushed peanuts, to taste

Preparation:2min  ›  Ready in:2min 

  1. Mix hoisin, balsamic vinegar, sesame oil and soy sauce together then sprinkle with crushed peanuts.

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