Vietnamese Dipping Sauce

    Vietnamese Dipping Sauce

    8saves
    2min


    2 people made this

    This easy dipping sauce is a mixture of hoisin sauce, balsamic vinegar, sesame oil, soy sauce and crushed peanuts. A great dipping sauce for egg rolls or fish.

    kmy Washington, United States

    Ingredients
    Serves: 2 

    • 2 tablespoons hoisin sauce
    • 1 tablespoon balsamic vinegar
    • 1 teaspoon sesame oil
    • 2 tablespoons soy sauce
    • crushed peanuts, to taste

    Directions
    Preparation:2min  ›  Ready in:2min 

    1. Mix hoisin, balsamic vinegar, sesame oil and soy sauce together then sprinkle with crushed peanuts.

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