Bechamel Sauce for Lasagne
29 people made this
Bechamel is the classic white sauce which is used most famously in lasagne. Watch this recipe being made in the Allrecipes Bechamel Video.
60g plain flour
salt and pepper to taste
1 bay leaf
- Melt the butter in a frypan over medium low heat. Add the flour and whisk into the butter. Add the milk a little at a time, whisking constantly until smooth.
- Add salt and pepper to taste, and the bay leaf and stir in. Use bechamel while still warm.
Watch a video of it being made…
Write a review
Click on stars to rate