Bechamel Sauce for Lasagne

    15 minutes

    Bechamel is the classic white sauce which is used most famously in lasagne. Watch this recipe being made in the Allrecipes Bechamel Video.

    171 people made this

    Serves: 1 

    • 600ml milk
    • 60g plain flour
    • 60g butter
    • salt and pepper to taste
    • 1 bay leaf

    Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

    1. Melt the butter in a frypan over medium low heat. Add the flour and whisk into the butter. Add the milk a little at a time, whisking constantly until smooth.
    2. Add salt and pepper to taste, and the bay leaf and stir in. Use bechamel while still warm.

    Watch a video of it being made…

    Bechamel Sauce
    Bechamel Sauce

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