I like this as a dinner party salad. The vinaigrette is composed of toasted curry powder, Dijon mustard, red wine vinegar and olive oil.
Made it healthier. I just made a simple green salad with the dressing and it was FABULOUS! Even my boyfriend who hates curry powder loved it. I substituted 2 tablespoons additional water in place of 2 TBS of the oil to cut a few calories. I didn't miss the extra oil! - 29 Sep 2008
Used different ingredients. I made this for dinner the other night and it was a big hit with my husband and myself. I added some tomatoes and some prawnmeat - I couldn't get the thick bacon so I used regular bacon, crumbled into the salad. Excellent. - 29 Sep 2008
We aren't crazy about curry to begin with, but I still thought this salad was very good. My husband didn't like it at all just because of his curry hang-up! - 29 Sep 2008