Soft Boiled Egg

Soft Boiled Egg


1 person made this

My favourite breakfast! Just crack the top, stir in a bit of salt and eat with toast soldiers. To get the yolk in the centre stir during the first minute or so of cooking.

JuliettevanSon Washington, United States

Serves: 2 

  • 2 eggs
  • 2 pieces of toast

Preparation:1min  ›  Cook:3min  ›  Ready in:4min 

  1. Put your whole eggs in a small saucepan and cover with water. Bring to a boil.
  2. Boil for 3 minutes. Remove from water and place in an egg cup. With a knife, crack around the tops. Remove tops.
  3. Sprinkle in salt and pepper to taste. Serve with toast soldiers.

Recently Viewed

Reviews (1)


Easy and yummy!!! - 01 Aug 2012

Write a review

Click on stars to rate