3 Ingredient Blackberry Cobbler
This easy 3 ingredient cobbler has blackberries, butter and a box of cake mix. It's baked until the blackberries are nice and juicy and the top is golden brown.
Ingredients
Serves: 6
- 1 (600g) box vanilla cake mix
- 130g butter, softened
- 3 cups (430g) fresh blackberries
Directions
Preparation:10min ›
Cook:30min ›
Ready in:40min
- Preheat an oven to 180 degrees C.
- Place the cake mix into a mixing bowl then work in the butter until the cake mix has a sand like texture . Spread the berries into an oblong glass baking dish then sprinkle evenly with the crumb topping.
- Bake in the preheated oven until the berries are tender and the crumb topping is golden brown, about 30 minutes.
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Reviews and Ratings
Global Ratings:
(45)
Reviews in English (41)
I used this recipe with wild blackberries and doubled the quantity and then I also put in an egg with a little milk to make the cake mix creamy and I then took spoonfuls and put over the blackberries. Results were awsome! - 24 Jun 2011 (Review from Allrecipes USA and Canada)
Anytime you have less than four ingredients, it's at least worth trying. I did this the traditional 'dump cake' way and didn't bother mixing up the butter with the cake mix. I just sprinkled the box of mix on top of the berries and then poured the melted butter on top. Turned out perfect. I did cook it a bit longer than recommended to get more juice from the berries. - 27 Jun 2011 (Review from Allrecipes USA and Canada)
Delicious and very easy! I used fresh frozen berries I had picked last summer. Actually used 4 cups and it was great. - 22 May 2011 (Review from Allrecipes USA and Canada)
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