Mulled wine - easy recipe

Mulled wine - easy recipe


2 people made this

The Best Mulled wine - Hot Highlander wine. enjoy

Serves: 5 

  • Raspberry
  • Herbal Roots
  • Rum

Preparation:2min  ›  Cook:7min  ›  Ready in:9min 

  1. Embrace it Hot Change a cold afternoon into a cozy evening with friends and Hot Highlander. For a wonderfully warm experience, simply: Pour in the wine into microwave-safe container or a pot Add some cut fruits (e. g. oranges, apples, water melons etc.) Heat for 15 seconds in the microwave. To heat on the stovetop, the maximum temperature should be 70 degrees Celsius (158 F). Heatuntil you see a white mist. It is not advisable to cook the wine. This turns the wine to vinegar. Now, snuggle up and sip the best remedy for those dark, windy and freezing evenings.

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