Marshmallow Frosting

Marshmallow Frosting


83 people made this

This is a super sweet frosting recipe ideal for a special occasions. It can be used on cakes, cupcakes and anything you think needs some sweetening up.


Serves: 12 

  • 2 egg whites
  • 1 1/2 cups sugar
  • 1/3 cup cold water
  • 1 1/2 teaspoons light corn syrup
  • 1 cup marshmallows
  • 1 teaspoon vanilla essence

Preparation:5min  ›  Cook:10min  ›  Ready in:15min 

  1. Put egg whites, sugar, water and syrup in top of double boiler. combine until well mixed. Place over rapidly boiling water.
  2. Mix constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.
  3. Stir in marshmallows and vanilla. Continue to stir until the until they melt and are well combined.

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