Raspberry Lemonade

    5 minutes

    By using a few readily available products and fresh raspberries you can create a refreshing and non-alcoholic drink for your next get together, barbecue or kid’s party.

    4 people made this

    Serves: 18 

    • 4 cups of ready to drink raspberry cordial
    • 3/4 teaspoons lime juice
    • 1 can (375ml) lemon-lime flavoured soft drink
    • 1 cup of crushed ice
    • 1 cup fresh raspberries
    • 18 mint leaves, for garnish, optional

    Preparation:5min  ›  Ready in:5min 

    1. In a large punch bowl combine raspberry cordial and lime juice.
    2. Stir in lemon-lime soft drink and crushed ice. Garnish each glass with a fresh raspberry and a mint leaf.

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    Reviews in English (105)


    WARNING! Adjust your serving sizes accordingly! I used this at a grooms dinner and it was a big hit. We went thru 6 gallons for about 35 people. Spectacular! WHO WOULD EVEN TRY TO SERVE THIS IN 4 oz. SERVINGS???? Its very, very good and the line would have been perpetual if I used 4oz. cups. I used Fresca for the carbonated beverage...and this would be great with Vodka in it too! Here are my calculations for the gallon size recipe. 1 Gallon Recipe • 2 (12 fluid ounce) cans frozen raspberry lemonade concentrate • 5-1/3 cups water • 1-1/4 tsp. lime juice • 2 (12 fluid ounce) cans or bottles lemon-lime flavored carbonated beverage (I use Fresca) • 1-3/4 cups crushed ice • Fresh raspberries, lime & lemon wedges to float in lemonade Makes 16 ~ 8oz. servings  -  03 Aug 2010  (Review from Allrecipes USA and Canada)


    My guests loved this punch -- it's not too sweet but still has zip to it. Since I couldn't find rasberry lemonade in my grocery store, I used one 12 oz. frozen lemonade and one 12 oz white grape/rasberry frozen juice since I doubled the receipe. Everyone wanted my receipe!  -  21 Nov 2002  (Review from Allrecipes USA and Canada)


    This is a very refreshing beverage. The first time I wanted to make it I had no lemon-lime carbonated soda, but I did have a liter of Club Soda. I eliminated the water and lemon-lime, just used club soda and it turned out really good. The lemon-lime adds additional sweetness. I prefer the club soda. But this recipe is definately a keeper!  -  24 Jun 2002  (Review from Allrecipes USA and Canada)