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I decided to make this after looking around and not finding exactly what I wanted. Combines a plethora of different flavours (semi-sundried tomato, feta, pancetta) and yet is not overpowering! (At least to my palette :))Simple and versatile, you can find almost anything in your fridge to throw into this!
If your semi-sundried tomatoes come with oil, use that oil with the balsamic vinegar to make the dressing.