Shell's Bratwurst & Potato Medley
30 minutes
A fast, delicious & easy potato + sausage one pan meal that can be seved with greens on the side if not planning on using alot of vege's, or a nice crusty bread if you are. Use whatever veges are on hand. :)
1 person made this
Ingredients
Serves: 2
- 2 tablespoons vegetable oil
- 2 medium red potatoes, cut into small cubes
- 2 fully cooked bratwurst sausages, cut into 2cm slices
- 1 small onion, chopped
- 1/3 cup green capsicum, chopped
- 2 tablespoons soy sauce
- 1 tablespoon orange juice
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- dash pepper
Directions
Preparation:5min ›
Cook:25min ›
Ready in:30min
- In a heavy frypan, heat oil over a medium-high heat. Add the potatoes, cover until browned and crisp-tender, around 8 minutes, stirring occasionally.
- Add bratwurst, capsicum and onion. Cook and stir for 5 minutes or until meat is heated through and vegetables are crisp-tender.
- Combine the soy sauce, orange juice, basil, salt and pepper and add to the frypan. Cook and stir 1-2 minutes longer or until everything is evenly coated.
Substitution
Replace green pepper for any vegetable on hand. More or less vege's can be added, just double quantities for sauce.
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