Try our delicious Greek biscuits for Christmas. They are soft but crunchy at the same time easy to make and smell sweet and delicious.
We can add walnuts on top after we have added the syrup. We can also use a cinamon stick in the syrup.
My husband is Greek and he says these are incredible! I shared some at work and they love them too. I prefer to let the cookies cool then spoon 2 tablespoons of honey syrup on them rather than dip them, then immediately spoon on the walnuts with cinnamon. They 'sit' in the syrup in the container I store them in so it's about the same, but the cookies aren't soggy. - 19 Jul 2014