This is a delicious and easy pasta dish that's not too heavy. The sauce is creamy with a nice bite from the parmesan and lemon juice. Serve with a fresh salad.
Omit the chicken for a vegetarian variation.
Divine! - 25 Jan 2015
I went with ingredients that I had and used chives instead of parsley and added some extra vegetables. I also cut back on the cream by using yoghurt. Family really liked it. Quick and easy - 26 Dec 2013
- 18 Aug 2012