pikora's indian style potatoe&onion fritter
10 minutes
pikora is a delishous shallow fryed onion and potatoe fritter with a bit of a kick of spice and flavour.. these delishous treats are good to company a curry or even on there own as entre they are delishous and go down a treat with yoghurt makes as many or little as u want
1 person made this
Ingredients
Serves: 4
- couple potatoes diced around a cup (same amount as onion)
- couple onions diced around a cup (same amount as potatoe)
- teaspoon finley chopped fresh ginger (optional)
- 1 small green chilli diced with or without seeds (optional)
- 1 tsp chilli powder (mild)
- 1tsp corriander powder
- 1 tsp cummin seeds
- 1/2 tsp curry powder
- around 1/4cup chick pea flour also knowen as "besan' or gram flour
- water for binding
- pinch of salt
Directions
Preparation:5min ›
Cook:5min ›
Ready in:10min
- chop potato and chilli and onion and ginger and place in bowl
- measure spices and add
- add chickpea flour a bit at a time with some water and mix keep adding flour and water intill forms a sloppy mixture
- heat oil in fry pan place small sp[oonfulls in hot oil till golden brown yummm yummm
