|Be the 1st to review!|
Delicious sweet tarts with an ooey gooey filling. I ate these all the time as a kid, then when in Highschool, my cooking teacher taught me how to make them. We used ready made tart shells but I also like to make them myself when I have the time by just using a simple pie pastry recipe.
If you like, you can add chopped walnuts in the mix