Italian Meatball Recipe

    Italian Meatball Recipe

    21saves
    40min


    2 people made this

    Delish meat balls perfect for spagetti and meat balls quick easy and tasty.

    cookie172rg Nelson-Marlborough, New Zealand

    Ingredients
    Makes: 12 meat balls

    • 750g mince meat
    • 1/4 cup parmasaen
    • 1 lightly beaten egg
    • 1/2 cup breadcrumbs
    • 2 Tsp crushed garlic
    • 2 tsp salt
    • 1 tsp pepper
    • 1/2 cup milk
    • 1 tsp dry oragano
    • 1 tsp dry parsley

    Directions
    Preparation:15min  ›  Cook:25min  ›  Ready in:40min 

    1. Mix all ingredients into a large bowl.
    2. Shape the mixture into small-medium sized meatballs.
    3. Pre-heat your oven to 180 degrees C and place the meatballs on a baking sheet.
    4. Put your meatballs in the oven and bake for 25 minutes.

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    Reviews (1)

    emrocks
    by
    0

    I added Cheddar cheese instead of the Parmasaen. - 25 Aug 2012

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