Dad's Pork Ribs
1 hour 10 minutes
Dad's pork rib recipe. It is yum still haven't had anyone dislike it yet.
3 people made this
Ingredients
Makes: 5 People
- 1.5 KG pork spare ribs
- 2 red onions
- 2 tsp minced garlic /or 1 clove diced
- 1.5 teaspoons ginger minced
- oil for cooking
- 3 star anise
- 2 cinnamon sticks
- crushed chillies (dried), to taste
- 3.5 tablespoons black bean sauce
- 3.5 tablespoons Hoi Sin Sauce
- 2 tablespoons Worcestershire Sauce
- 2 tablespoons Mushroom Sauce
- to serve rice /or noodles
- 1/2 litre Chicken stock /or water
Directions
Preparation:10min ›
Cook:1hour ›
Ready in:1hour10min
- Dice onion, Chop ribs into cubes/rectangles
- Soften onions, add ginger & garlic in a little oil. Stir through & cook for 2 min
- Add ribs, stir, add rest of ingredients (except stock /or water), stir again
- Add stock /or water to cover meat. Simmer for 1hr/until cooked.
- Check while cooking and add more stock if needed.
- Serve with rice /or noodles
