Vegan Brown Rice Banana Smoothie

Vegan Brown Rice Banana Smoothie


1 person made this

I made this brown rice milk smoothie and it was nothing short of spectacular. OK – so it will be affectionately reserved for the “I don’t care about carb overload” trough for future emotional emergencies. But hey – I might just have to pull it out in times of celebration too! It is really that good. Rich, thick, creamy, and delicious. I don’t know what more I can say, except blend this up now! You will not be disappointed.

theblendergirl California, United States

Makes: 2 Glasses

  • 2 cups home made brown rice milk (or any rice milk)
  • 2 organic frozen really ripe bananas
  • 2 Tbsp raw honey, or more to taste
  • 1 tsp natural vanilla extract
  • pinch of sea salt

Preparation:5min  ›  Ready in:5min 

  1. Throw everything in the blender and puree until smooth. YUM!

See it on my blog

The Blender Girl

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