Tomato and Mozzarella Salad
15 minutes
This is a beautiful red, green and white salad that adds a colourful aspect to your dinner spread. I find that the colours remind me of Christmas so it is always part of that time of the year for me.
2 people made this
Ingredients
Serves: 4
- 250g buffalo Mozzarella cheese
- 6 tomatoes
- 1 sprig basil leaves, thinly sliced
- 4 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- salt and pepper, to taste
Directions
Preparation:15min ›
Ready in:15min
- Slice the tomato and Mozzarella into 1/2cm slices.
- Whisk the olive oil, balsamic vinegar, salt and pepper to create a dressing.
- To serve: layer the tomato and cheese alternatively on the serving plate. Drizzle with the dressing. Sprinkle with the sliced basil.
Ingredient Note
As this is a really simple dish it requires good quality ingredients. The tomatoes should be really fresh, red and ripe. A good quality buffalo Mozzarella cheese bought from the deli in liquid works best. The cheese and tomatoes look best if they are about the same size.
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