A cheese-lovers dream! Don't be afraid to substitute one of the listed cheeses with your favourite to give it that little extra edge, for example swap the provolone cheese for a sharp tasty. Serve it alongside your favourite meat and salad for a more balanced family meal.
Unlike many people that review recipes, I made this one just like it said and it was wonderful! I took it to a church potluck and it quickly dissapeared! The ricotta and Italian seasoning really made this a great dish- I will make this again! - 05 Aug 2008 (Review from Allrecipes USA and Canada)
LOVED IT!! Made it for my boyfriend and his roomate. They both had 3 helpings...needless to say they enjoyed it as well. I would have made it as is, but i wanted some cheddar in this dish in a bad way. I substituted the swiss for sharp cheddar and used dried parsley and it turned out amazing!! I also added extra cheese to the top for that extra crisp top!! TRY IT! - 11 Aug 2008 (Review from Allrecipes USA and Canada)
This was so good. My husband and I were pleasantly surprised the this version of macaroni. (I'm always struggling to find a really good mac and cheese recipe.) I used monterey jack cheese instead of provolone just cause that's what I had. Also, did not have heavy cream...instead made a roux with butter flour and milk. I combined butter and homemade bread crumbs from a regular loaf of bread and spread them on top of the dish before baking. This was so delicious! Thank you for this one. - 06 Jul 2008 (Review from Allrecipes USA and Canada)