A simple, yet tasty marinade sauce to use on white meats like chicken and turkey. Marinate the meat for an hour or two before cooking - continue to baste the meat in the sauce throughout the cooking process.
We love this recipe. Try using cider vinegar & adding a little bit of cayenne pepper. It also works well on pork chops or pork steak. Also makes a great marinade if you leave out the butter. - 15 Dec 2003 (Review from Allrecipes USA and Canada)
Had eaten chicken with this spray on several years ago and loved it. Today Labor Day we had a chicken barbeque and used this recipe the young children said Great Chicken everyone loved it . Donnadeety - 02 Sep 2001 (Review from Allrecipes USA and Canada)
It's like you're at the Fair Grounds again!!!! - 06 Jun 2002 (Review from Allrecipes USA and Canada)