Pork Sausage Breakfast Burritos

Pork Sausage Breakfast Burritos

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This is one of those great breakfast burritos, that you can treat the whole family to on the weekend. Try cooking all the ingredients on the BBQ - even warming the tortillas before serving. Especially tasty with grated cheese melted inside the burrito.


Serves: 10 

  • 5 large potatoes, peeled and diced
  • 450g pork sausage meat
  • 6 eggs
  • 10 (20cm) flour tortillas

Preparation:15min  ›  Ready in:15min 

  1. Boil the potatoes in a large saucepan until they are soft, but not mushy. Drain and return to the saucepan.
  2. In a large frypan brown the sausage until there is no pink left. Drain, cut and set aside.
  3. Coat a small frypan with vegetable cooking spray. Over medium heat, scramble the eggs.
  4. Mix potatoes, sausage and scrambled eggs thoroughly and place into the flour tortillas.

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