Potato pie

    Potato pie

    25saves
    40min


    2 people made this

    Yummy - and quick - moist potato pie with onion and cheese.

    Ingredients
    Serves: 4 

    • 1 x 23cm pie shell
    • 4 medium potatoes, peeled and diced
    • 2 medium onions, diced
    • 1 cup (155g) grated cheddar cheese

    Directions
    Preparation:20min  ›  Cook:20min  ›  Ready in:40min 

    1. Boil potatoes until the potatoes are soft . Fry the onion in a small amount of oil till transparent.
    2. To assemble: layer 1/3 of cheese in bottom of pie shell, followed by the potatoes, another third of cheese, then the onion.
    3. Top with remaining cheese and cook in a pre heated oven at 175 degrees C for roughly half an hour or until pie starts to brown.

    Recently Viewed

    Reviews (0)

    Write a review

    Click on stars to rate