Tuna Salsa Dip

    Tuna Salsa Dip

    5saves
    5min


    22 people made this

    This dip is very colourful and creamy and only takes a couple of minutes to make. Serve with crackers or chips.

    Ingredients
    Serves: 16 

    • 1 (185g) tin chunk light tuna in water, drained
    • 220g cream cheese, softened
    • 3 tablespoons salsa

    Directions
    Preparation:5min  ›  Ready in:5min 

    1. In a small bowl, blend the tuna, cream cheese and salsa. Serve immediately.

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