Tortellini with Chillies

Tortellini with Chillies

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For those who like some spice in their life, try jazzing up tortellini with some green chilli. Very easy to prepare.


Serves: 4 

  • 250g cheese-filled tortellini
  • 1 1/2 cups spaghetti sauce
  • 100g diced green chillis
  • 1 tablespoon chopped fresh coriander
  • 1/8 teaspoon ground cumin
  • 1 cup grated mozzarella cheese

Preparation:5min  ›  Cook:15min  ›  Ready in:20min 

  1. In a large pot of salted water boil tortellini until al dente. Drain well.
  2. In a 1-1/2 litre saucepan combine sauce, green chillies, coriander and cumin. Simmer over medium-low heat for 5 minutes.
  3. Place tortellini on a serving platter and pour tomato sauce mixture evenly over pasta. Sprinkle cheese over sauce and serve.

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