Sausage and Tomato Sauce

    Sausage and Tomato Sauce


    30 people made this

    This is a very meaty sauce with a goodly amount of garlic and basil. Serve over your favourite pasta.

    Serves: 32 

    • 1/4 cup olive oil
    • 1 kg Italian sausages, casings removed
    • 2 large onions, chopped
    • 1/4 cup chopped garlic
    • 1 (185g) tin tomato paste
    • 2 (800g) tins whole peeled tomatoes
    • 1 cup (250ml) water
    • 1 cup chopped fresh basil
    • salt and pepper to taste

    Preparation:25min  ›  Cook:45min  ›  Ready in:1hour10min 

    1. In a large saucepan heat oil and saute sausages until brown and crumbled, about 6 minutes. Add onion and garlic to pot and saute about 8 minutes. Mix in tomato paste, tomatoes, water and basil. Bring to a boil. Break up tomatoes. Reduce heat to medium and simmer until thickened, about 45 minutes. Season with salt and pepper.

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