This is a light and fluffy unbaked cheesecake which uses cherry pie filling. Any fruit pie filling will work, though.
very easy as cheesecakes go. For the topping, I used fresh strawberries that I marintated in a little castor sugar. The kids loved it! - 01 Aug 2012
The Base recipe is good, though the whole cherry pie filling thing on top is a yank thing as they sell everything pre-made in cans, however, just use lemon meringue recipe filling on top, flavoured accordingly with lemon, passion-fruit, strawberry or orange for variations. - 29 Nov 2013
My family has made a very similar recipe for years. Only change is instead of powdered sugar or heavy cream we use 1 can of sweetened condensed milk to fill the place of both. We also add 1/4 c lemon juice to make it perfect. It's a birthday favorite every year! - 04 Apr 2008 (Review from Allrecipes USA and Canada)