This is my quick snack stir fry, very tasty and easy. Sometimes I garnish it with sesame seeds if I have them.
Used different ingredients. This is a great Asian-style noodle dish. I used to work at a Chinese Restaurant and the simplicity of this dish closely mirrors that style of cooking. If you're looking for a noodle recipe with a heavy or zesty sauce, French or Italian-style dishes are a better choice. That said.....I LOVE this dish! I used vermicelli instead of the rice noodles and doubled the garlic, soy sauce, and chilli sauce. A very quick and simple dish. Thanks for posting Serena! - 29 Sep 2008
Used different ingredients. This is a fine recipe for the "quick" category. I used Vietnamese chilli garlic sauce and chopped scallions instead of green onions. - 29 Sep 2008
Used different ingredients. I didn't quite follow the recipe. I added chicken and doubled the chilli sauce and soy sauce. I also didn't have green onions, so I used a small white onion, and cooked it with the garlic. My husband and son loved it, but I found it a little bland. Next time, I'll add some vegetables and maybe a chilli pepper. But, it's a good basic recipe, if you don't like alot of spice. - 29 Sep 2008