Tarragon Marinated Tuna Steaks

Tarragon Marinated Tuna Steaks


25 people made this

This is a great marinade for barbecue fish steaks such as tuna, but would also work well with barramundi.


Serves: 4 

  • 3 tablespoons olive oil
  • 2 cloves garlic, peeled and minced
  • 2 tablespoons tarragon vinegar
  • 1/2 teaspoon dried tarragon
  • freshly ground black pepper to taste
  • 700g fresh tuna steaks

Preparation:5min  ›  Cook:15min  ›  Extra time:4hours marinating  ›  Ready in:4hours20min 

  1. In a medium bowl, whisk together olive oil, garlic, tarragon vinegar, dried tarragon and pepper. Place tuna steaks into the mixture. Cover and marinate in the refrigerator at least 4 hours.
  2. Preheat barbecue for high heat and lightly oil grate.
  3. Cook tuna steaks 8 to 10 minutes per side until the tuna flakes easily and is opaque in the center.

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