Stained Glass Sweets

Stained Glass Sweets

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The rainbow coloured miniature marshmallows make this sweet look like stained glass. Easy and delicious!


Serves: 20 

  • 125g butter
  • 350g dark chocolate chips
  • 400g desiccated coconut
  • 1 cup chopped walnuts
  • 300g rainbow coloured miniature marshmallows (mallow bakes)

Preparation:20min  ›  Cook:10min  ›  Ready in:30min 

  1. Melt butter and chocolate chips in a pan over low heat. Let the mixture cool slightly before stirring in walnuts and marshmallows. Let cool.
  2. Spread coconut on waxed paper. Divide the cooled dough into two even portions. Form each portion into a long roll. Coat the rolls with the coconut. Wrap the rolls in waxed paper then again in cling wrap. Refrigerate overnight or longer. Cut into 1cm slices to serve.

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