This is the most amazing potato salad you'll ever eat! Horseradish mustard, chilli and dill give it some zing.
I'm the person who submitted this recipe, and I've done a lot of tweaking to it. The past several times I've made this, I've cut way back on the chipotle peppers in adobo sauce. I like it really spicy, but the 4 peppers and 1/4 cup of adobo sauce is quite spicy for most people. I usually tone it down to 1 pepper and about a tablespoon or two of the sauce and it still has a nice bite to it. - 06 Sep 2010 (Review from Allrecipes USA and Canada)
HUGE hit! Super spicy-I needed a chaser Unintentionally, I left out the dill completely. I'd probably do it again-it was perfect without! I made my own horseradish mustard w/dijon mustard & horseradish sauce. - 24 Jan 2011 (Review from Allrecipes USA and Canada)
Unbelievable salad! the family loved it. - 26 Sep 2010 (Review from Allrecipes USA and Canada)