Sour Cream Icing
This is a delicious and versatile white lemony icing for use on any kind of coffee cake or cupcake.
Ingredients
Serves: 12
- 4 tablespoons butter, softened
- 1/2 cup sour cream
- 1/2 teaspoon vanilla essence
- 1/2 teaspoon lemon juice
- 1/4 teaspoon salt
- 2 3/4 cups icing sugar
Directions
Preparation:10min ›
Ready in:10min
- In a medium bowl, mix together the butter, sour cream, vanilla, lemon juice and salt. Stir in icing sugar, and beat with an electric mixer until smooth.
Similar Recipes
Recently Viewed
Reviews and Ratings
Global Ratings:
(140)
Reviews in English (121)
I was searching the internet for a good recipe and I found it here today! I needed something different for my poppy seed cake and decided to try this sour cream frosting and it was just delicious. This is definately a keeper. - 12 Feb 2007 (Review from Allrecipes USA and Canada)
This is the best frosting Ive ever tasted. I like it better than cream cheese frosting and I will definetely make this again. Some people said this is more like a sauce than a frosing, but mine was more like frosting, so I don't know what they did wrong. - 22 Apr 2007 (Review from Allrecipes USA and Canada)
I thought this was perfect. I didn't think it was too thin, like other reviewers commented. The flavor was great. It was reminiscent of cream cheese frosting. Very good and very versatile. - 01 Jan 2008 (Review from Allrecipes USA and Canada)