Sour Cream Chicken Bake

Sour Cream Chicken Bake


146 people made this

You won"t find an easier way to make delicious chicken! Try serving it over white rice with a salad.

Holly Hoekman

Serves: 4 

  • 1 cup sour cream
  • 1 tin condensed cream of chicken soup
  • 1/3 cup white wine
  • 4 skinless, boneless chicken breasts

Preparation:10min  ›  Cook:1hour  ›  Ready in:1hour10min 

  1. Preheat oven to 180 degrees C.
  2. Combine the sour cream, soup and wine. Mix well.
  3. Place chicken breasts in a 20x30cm baking dish. Pour sour cream mixture over chicken and bake in the preheated oven for 1 hour.

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