Sausages and Capsicum

Sausages and Capsicum


483 people made this

An Italian style sausages and capsicum recipe made in the slow cooker, perfect on bread rolls or with rice.


Serves: 6 

  • 8 links fresh Italian sausages
  • 1 (800g) jar spaghetti sauce
  • 1 green capsicum, seeded and sliced into strips
  • 1 onion, sliced

Preparation:5min  ›  Cook:6hours  ›  Ready in:6hours5min 

  1. Place the Italian sausages, spaghetti sauce, green capsicum and onion into a slow cooker. Stir to coat everything in sauce. Cover and cook on Low for 6 hours. Serve in bread rolls or over rice.

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